Experience the richness of traditional Indian cooking with the Lily Brass Saucepan with Inner Tin Coating (Kalai). Made from high-quality brass, this saucepan offers exceptional heat conductivity, allowing food to cook evenly and retain natural flavours. The interior is coated with pure tin (kalai)—a traditional method that makes brass cookware safe, non-reactive, and ideal for everyday use.

The tin lining prevents food from coming into direct contact with raw brass, ensuring healthy, chemical-free cooking. Whether you’re boiling milk, preparing tea, simmering curries, or making gravies, this saucepan delivers excellent performance and rich, authentic taste.

Designed to last for years, the Lily Brass Saucepan brings a perfect balance of tradition and utility. Its classic shape, sturdy handle, and polished finish make it suitable for both cooking and serving. A must-have utensil for homes that value purity, heritage, and durability.

✅ Key Features

• Premium-quality brass body for long-lasting durability

• Pure tin (kalai) inner coating for safe, non-reactive cooking

• Even heat distribution for faster and consistent cooking

• Traditional handcrafted design with excellent finish

• Sturdy handle for easy and safe handling

• Suitable for daily use – milk, tea, gravies, and more

• Retains heat longer than steel or aluminium cookware

• Enhances flavour and maintains food purity

✅ Health Benefits

• Non-reactive tin coating keeps food safe and free from metal leaching

• Brass with kalai promotes better digestion and preserves the natural taste of food

• Chemical-free cooking, unlike non-stick cookware with coatings

• Superior heat retention prevents nutrient loss by cooking food evenly

• Ideal for Ayurvedic and traditional cooking, promoting overall wellness